The milk and the coconut cream you can also prepare at home these are the recipes that I prefer:
COCONUT MILK PREPARED WITH COCONUT FLAKES
Ingredients
- 4 cups of water
- 2 cups coconut flakes dried
How to prepare coconut milk
Blend the ingredients, stirring if necessary.
Filtration is not needed.
COCONUT MILK PREPARED WITH COCONUT BUTTER
Ingredients
- 1/2 cup coconut butter
- 3 cups of water
How to prepare coconut milk
Blend the ingredients, stirring if necessary.
Filtration is not needed.
COCONUT CREAM
To obtain the coconut cream using the coconut milk in cans with a 60-70% coconut content.
How to prepare coconut cream
Cool down the coconut milk tin in the refrigerator for a few hours so that the fat will solidify on the surface.
Open the can without shaking and remove the fat that has formed on the surface with a spoon, this denser part is called “coconut cream.”
For a more solid consistency you can be put in the freezer for a few minutes, or can be mounted to the electric whisk for 5 minutes.
With the lower part more liquid it is possible to prepare cakes, smoothies or you can use for cooking.
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